Citybook Houston

WHAT OMICRON VARIANT? Houston’s restaurant scene is adapting — and booming. Exciting announcements are made every week, and the list of hot spots to check out just keeps growing. Here are four to add now.

“I love burgers,” said Chris Shepherd yesterday on Instagram. “Hamburgers to me are an expression of one’s self. It really says a lot about the person. The style that you like — a single, a double, grilled burgers, seared burgers, smashed burgers, stuffed burgers, and the list goes on and on.” Shepherd’s love of burgers is on full display at the new Underbelly Burger, which opened yesterday in the historic Houston Farmers Market.